IRC-Galleria

It was so hard weekend that I have to stretch. I start with reaching the ketchup bottle from the top shelf of the fridge. After that I reach down to freezer to get some french fries. Then I have to put the oven on, it sort of a sideway move from the fridge. And then get the thing where you put the fries. And the put the fries in the oven. And then get the fork and the plate, "make the table" as they say. And when the fries are ready, again I have to open the oven and get fries and walk to the table. At the table there are some moves before the fries are in my mouth and I can eat.

Yep, I'm stretching hard, but what wouldn't I do to be in topshape.